Question 1

Do you have gluten-free bagels?

Accepted Answer

Yes — we bake fresh gluten-free bagels daily. They're a celiac-friendly favourite, but we share equipment with wheat flour, so trace contact is possible.

Question 2

What are your hours?

Accepted Answer

We're open 7 a.m. – 7 p.m., seven days a week. Hours may differ on statutory holidays — call us at (416) 546-0177 to confirm.

Question 3

Do you cater large orders or events?

Accepted Answer

Absolutely. We do dozens, brunch boxes, office platters and event catering. Visit our Catering page or call 24–48 hours in advance for larger orders.

Question 4

Can I order online for pickup or delivery?

Accepted Answer

Yes — order pickup or delivery through Uber Eats or DoorDash, linked at the top of the page. You can also call ahead and we'll have it ready.

Question 5

Where are you located? Is there parking?

Accepted Answer

We're at 584 Danforth Avenue in Toronto. Street parking is available on the Danforth and side streets, plus we're steps from Pape Station.

Question 6

What makes Montreal-style bagels different?

Accepted Answer

They're smaller, denser and sweeter — boiled in honey water and baked in a roaring wood-fired oven. Crisp crust, chewy centre, lightly sweet finish.

Question 7

Do you have vegan options?

Accepted Answer

Yes — our vegan cream cheese and vegan light sandwich are popular, and most of our bagel flavours are vegan-friendly. Ask in store for the full list.

Question 8

What allergens should I know about?

Accepted Answer

We bake with wheat, sesame, poppy and dairy in the building. Tell us about allergies when ordering and we'll guide you to the safest options.

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